McDonald's-Style Special Sauce

Non-GMO
Organic
No Refined Sugar
Whole-Food

Cuisine American
Course Condiment
Prep 10 min
Serves 4

Ingredients

1/2 cup organic avocado oil mayonnaise
2 tbsp finely minced organic dill relish
1 tbsp organic Dijon mustard
1 tbsp organic honey
1 tsp organic garlic powder
1 tsp organic onion powder
1 tsp sweet paprika
1 tsp coconut aminos

Clean swaps

How we upgrade the restaurant version with better ingredients.

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Shop the clean pantry

Reorder the shelf-stable staples for this recipe.

What you'll need

High-powered blender — Smooth sauces and vinaigrettes in 30 seconds — no bits left.
Immersion blender — Blend mayo and aioli directly in the jar.
Wide-mouth mason jars (8 oz) — Make, store, shake, and serve condiments in the same jar.

Instructions

Place the organic avocado oil mayonnaise and Dijon mustard in a small mixing bowl.
Add the garlic powder, onion powder, and sweet paprika to the mixture.
Whisk in the honey and coconut aminos.
Fold in the finely minced organic dill relish.
Mix vigorously until smooth and evenly distributed.
Cover and refrigerate for at least 30 minutes before serving to allow flavors to meld.

FAQ

Can I use regular honey instead of organic honey?

No, regular honey often contains refined sugars and additives. Organic honey is unprocessed and free from refined sugars.

Is avocado oil safe for this recipe?

Yes, avocado oil is a clean, whole-food alternative to seed oils and adds healthy fats.

Can I skip the Worcestershire sauce?

While optional, it adds depth. Use non-GMO Worcestershire sauce for a clean version, or omit if preferred.

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