Raising Cane's-Style Dipping Sauce

This version captures Raising Cane's signature zesty kick with wholesome fats and minimally refined sweeteners for a clean dipping experience.

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Ingredients

  • 3/4 cup organic avocado oil
  • 1 organic pasture-raised egg yolk
  • 2 tbsp organic tomato paste
  • 1 tsp coconut aminos
  • 1 tsp organic honey
  • 1 tsp organic apple cider vinegar
  • 1 tsp organic garlic powder
  • 1 tsp organic onion powder
  • 1/2 tsp coarsely ground black pepper
  • 1/2 tsp smoked paprika
  • 1/4 tsp cayenne pepper
  • 1/4 tsp sea salt

Clean swaps

How we upgrade the restaurant version with better ingredients.

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Reorder the shelf-stable staples for this recipe.

What you'll need

Instructions

  1. In a medium bowl, whisk together the egg yolk, honey, vinegar, and all spices (garlic, onion, black pepper, paprika, cayenne, and salt).
  2. While whisking constantly, slowly add the avocado oil in a steady stream to create an emulsion.
  3. Once the mixture thickens, stir in the tomato paste and coconut aminos until smooth.
  4. Refrigerate for at least 30 minutes before serving to allow flavors to meld.

FAQ

Why use pasture-raised egg yolks?

Pasture-raised eggs are considered cleaner as they come from hens that eat a more natural diet, which can lead to better nutrient content and flavor.

Can I substitute organic tomato paste with fresh tomatoes?

Yes, you can use roasted or canned whole tomatoes pureed without additives, but it will change the texture slightly.

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