Guacamole

Fresh, chunky guacamole with lime and cilantro.

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Ingredients

  • 3 ripe avocados
  • 1 lime, juiced
  • 1/2 small onion, finely diced
  • 1 tomato, diced
  • 2 tbsp chopped cilantro
  • Salt to taste

What you'll need

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  • Half-sheet pan — Bake, broil, or roast appetizers on a flat, rimmed surface.
  • Small ramekins — Individual portions for dips, baked eggs, and small bites.
  • Pastry brush — Brush egg wash or oil on dough without tearing it.

Instructions

  1. Mash avocados to your preferred texture.
  2. Stir in lime juice and salt.
  3. Fold in onion, tomato, and cilantro.
  4. Taste, adjust salt and lime, and serve.

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