Chick-fil-A-Style Peach Milkshake

This version enhances flavor with real organic fruit and minimally refined sweeteners for a clean taste profile.

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Ingredients

  • 1 cup organic whole milk
  • 1/2 cup organic heavy cream
  • 2 cups organic frozen peaches
  • 2 tbsp raw wildflower honey
  • 1 tsp pure vanilla bean paste
  • Optional: 2 pitted Medjool dates

Clean swaps

How we upgrade the restaurant version with better ingredients.

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Shop the clean pantry

Reorder the shelf-stable staples for this recipe.

What you'll need

  • High-powered blender — Smoothies, nut milks, and blended drinks without chunks.
  • Nut milk bag — Strain almond or oat milk to a clean, creamy finish.
  • Cold brew pitcher — Steep coarsely ground coffee in cold water overnight — no machine needed.

Instructions

  1. Place the organic whole milk and heavy cream in a high-speed blender.
  2. Add raw wildflower honey and vanilla bean paste to the liquids.
  3. Toss in the frozen peaches (and dates, if using) without adding water.
  4. Blend on high speed for 45-60 seconds until the texture is thick and smooth like soft serve.
  5. If the shake is too thin, add another handful of frozen peaches and pulse briefly.
  6. Pour into a chilled glass and serve immediately.

FAQ

Is the recipe vegan-friendly?

No, this recipe includes milk and heavy cream from dairy sources. For a vegan version, consider using coconut milk or almond milk as substitutions.

Can I make this milkshake nut-free?

Yes, simply omit the Medjool dates if you want to keep it nut-free. They add natural sweetness but are not essential for flavor.

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