Jamba Juice-Style Mango-A-Go-Go Smoothie

This version uses whole-food ingredients and natural sweeteners for a minimally processed, vibrant drink.

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Ingredients

  • 1 cup organic mango chunks
  • 1/2 cup organic frozen peach slices
  • 1/2 organic banana
  • 1/2 cup plain organic Greek yogurt
  • 1/2 cup organic passion fruit juice
  • 1 tablespoon honey or maple syrup
  • 1/4 teaspoon organic vanilla extract
  • 1 cup ice cubes

Clean swaps

How we upgrade the restaurant version with better ingredients.

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avocado oil
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honey
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organic almond milk
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Shop the clean pantry

Reorder the shelf-stable staples for this recipe.

What you'll need

Instructions

  1. If using fresh mango and banana, slice and freeze them for at least 2 hours beforehand — frozen fruit gives the thick, frosty texture Jamba Juice is known for.
  2. Add all ingredients to a blender.
  3. Blend on high until smooth and frothy, stopping to scrape down the sides as needed.
  4. Serve immediately for the best texture, as smoothies separate and lose their fresh flavor on standing.

FAQ

Is this Jamba Juice-Style Mango-A-Go-Go Smoothie gluten-free?

Yes, all ingredients are gluten-free when using certified gluten-free products.

Can I use a different milk alternative?

Yes, unsweetened coconut milk or oat milk work well for a similar texture.

Can I replace the banana with another fruit?

Absolutely! You can use a pear or apple for a similar texture and flavor.

What's the best way to store this smoothie if I make it ahead?

Store it in an airtight container in the refrigerator for up to 48 hours, ensuring you give it a good stir before drinking.

Should I blend the mangoes with their skin on?

It's easier to blend without the skin, but if you prefer, leave it on for more fiber and use strain the smoothie through a cheesecloth afterwards.

What are some common mistakes people make when making this smoothie at home?

A frequent mistake is using overripe mangoes or adding too much liquid, which can dilute the taste. Make sure to use fresh ingredients and measure your liquids carefully.

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