- Cuisine American
- Course Breakfast
- Prep 10 min
- Cook 5 min
- Serves 2
Ingredients
- 2 slices organic sprouted grain bread
- 1 large organic ripe avocado
- 2 tsp extra virgin olive oil
- 1/2 organic lime (juiced)
- 1 pinch sea salt
- 1/2 tsp red pepper flakes
- 1 tsp everything bagel seasoning
Clean swaps
How we upgrade the restaurant version with better ingredients.
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What you'll need
- Chef's knife — A sharp 8" chef's knife handles 90% of prep — chopping, mincing, slicing. Compare options →
- Mixing bowls with lids — Nest and stack; lids turn prep bowls into storage.
Instructions
- Preheat your toaster or oven to 400F.
- Toast the sprouted grain bread until golden brown and slightly crisp on the edges.
- While the bread toasts, scoop the avocado into a small bowl and mash with a fork.
- Fold in the lime juice and sea salt until combined.
- Spread the avocado mixture evenly over each slice of toast.
- Drizzle the olive oil over the top, then sprinkle with everything bagel seasoning and red pepper flakes.
- Serve immediately while the toast is still warm.
FAQ
Is this Dunkin-Style Avocado Toast gluten-free?
Yes, if you swap the sprouted grain bread for an organic gluten-free artisan loaf.
How do I keep the avocado from browning?
Ensure the lime juice is thoroughly mixed into the avocado; the acidity helps maintain its fresh appearance.
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